Four Course Dinner

Shrimp Cocktail
Caesar Salad
A Generous Portion of Tossed Greens and Homemade Croutons Served with Caesar Dressing

Entrée
Choose any three of the following options to create your preferred entrée selection.

Herb grilled Chicken Breast
Chicken Breast with Sauce Vin Blanc
Chicken Marsala
Chicken Picatta
Pork Tenderloin with Peppercorn Sauce
Sliced Baron Steak with Béarnaise Sauce
Prime Rib of Beef Au Jus
Baked Salmon with Dill Sauce
Broiled New York Strip Steak
Charbroiled Filet Mignon with Béarnaise Sauce
Jameson New York Strip Steak with Cajun Salmon
Shrimp Stuffed with Crabmeat

Choose One: Choose One:
Rice Pilaf Lemon Buttered Broccoli
Baked Potato Green Beans Almandine
Broiled Red Bliss Potatoes Corn on the Cob
Fettuccini Alfredo Squash & Zucchini
Garlic Smashed Potatoes Italian Mixed Vegetables

$32.00 per Person

Included: Bread, Tea, Coffee, and Choice of Dessert
(Tax and Gratuity not included)

 
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